Did you know that you can have fresh (never frozen) Stone Crab Claws right from the Florida Keys to your doorstep in 24 hours?
Holy Crab Delivery is a company founded by true Miami natives who know how to make a dinner special at the comfort of your home, mixed with a little fun for the whole family.
With only a 24 hours notice, Holy Crab will deliver Stone Crab Claws from the Florida Coast to your home in the US with overnight delivery. Each order arrives with a branded mallet used for cracking, bibs, and their most famous homemade mustard dipping sauce that enhances the savory flavor of the Stone Crab Claws. If cracking the claws seems like it will be too much for you, leave no worries; available upon request Holy Crab will pre-crack the claws so they are ready to eat upon arrival. And if you are in Florida you’re in for a treat, as Holy Crab has a permanent home inside MKT Kitchen in Coral Gables with everything available for dine in, takeout or delivery.
Approximately 98% of all stone crabs are caught off the Florida coast. These rare stone crabs are only available while in season from October 15 to May 1. With this in mind serving stone crabs is a great way to bring your family and friends together for a nice meal and even better memories. Holy Crab’s main mission is to assist in creating these memories with fresh & delicious crab.
Sustainability and preservation is also at the forefront of Holy Crab. Exceptional fishermen source their claws daily from the Florida Keys and are held to a very high standard when fishing for stone crabs, and catch a variety of sizes from medium, large, and jumbo, to colossal . Only 1 claw is carefully removed during harvest, then the crab is released back into the water. This allows for the stone crab to regrow its claw 6-7 times during its life.
This Florida delicacy is the perfect healthy addition to your meal. Stone crabs are low in calories and are rich in protein. The delicate meat is loaded with minerals and nutrients, fresh from the Florida Keys. Since the stone crabs are so fresh you’ll want to eat them the same day they arrive, however the un-cracked claws will last up to a week. With the addition of their secret recipe mustard sauce you’ll savor every last bit. Once you are all finished you will have the room saying, Holy Crab!
